Pest Control for all commercial food industries 

Pest Control for all commercial food industries

 

Pest Control for all commercial food industries 
Pest Control for all commercial food industries

 

Did you know that pests in commercial food industries not only will lose clients but also breach health and safety regulations here in NSW.

 

Eradicating pests is a high priority for commercial food industries. Unfortunately, we are hearing and seeing more and more clients who have had pest control by another pest company who have not provided an effective treatment and when the client calls the pest company will only provide a service if they pay yet again (even ineffective treatments)

 

Biggest Pest Problem

 

German cockroaches are the most common pest problem when it comes to the food sector.

 

Normal common cockroaches will breed every six weeks and will usually have between five to 12 baby cockroaches wherefore the German cockroach will breed every six weeks and will have between 40 to 50 baby cockroaches, so you can imagine for every female German cockroach you have an infestation very quickly.

 

Unfortunately, commercial food industries are a favourite place for German cockroaches as they provide an adequate source of food. With the high moisture and warm electrical appliance this makes German cockroaches thrive.

 

Pest Control for commercial food industries

 

There are three things that must be done to ensure commercial food industries remains German cockroach free.

 

Firstly, ensure that all food is to be kept in airtight containers and put away in the appropriate places.

 

Next, at the end of each day make sure that you have a cleaning check list in place for both yourself and your employees.

 

  • Encourage all employees to Clean their Workstation and surrounding areas
  • Remove any water sources at the end of each day
  • At the end of the day clean any food scraps, work stations, sweep and mop the floors
  • Keep all garbage in a sealed dumpster which should be away from entry points of your premises
  • Clean outdoor eating areas daily and be sure to remove any crumbs and leftovers that will attract pests.

 

Finally, always be on time for your pest service as you don’t want an outbreak of pests in your commercial food industries as this will deter any potential customers and the power of social media these days could ruin your business.

 

Further Reading For Pest Control Commercial:

Commercial Pest Control Sydney

Commercial Pest Control Sydney and what you can do to prevent pests from entering your place of business.

Commercial Pest Control & What Redline Pest Control Can Do For You!!!

Good Pest Control For Your Commercial Business!

 

Pest Control for all commercial food industries

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